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Grilled Chicken Basted With Red Horseradish

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Ingredients

Adjust Servings:
1/2 cup ketchup
1/4 cup chili sauce
1 tablespoon prepared horseradish
2 garlic cloves minced
1/2 teaspoon salt
3 (6 ounce) boneless skinless chicken breast halves

Nutritional information

254.4
Calories
27 g
Calories From Fat
3.1 g
Total Fat
0.9 g
Saturated Fat
100.1 mg
Cholesterol
1092.7mg
Sodium
14.3 g
Carbs
0.9 g
Dietary Fiber
9.9 g
Sugars
41 g
Protein
240g
Serving Size (g)
3
Serving Size

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Grilled Chicken Basted With Red Horseradish

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    Cuisine:

    This was fantastic. My DB LOVES horseradish and the BBQ so... its a keeper. I wouldn't change a thing. Thanks for the post!

    • 55 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Grilled Chicken Basted With Red Horseradish Sauce,I combined a few recipes to make this “perfect” horseradish marinade! This has tons of flavor and is really easy. It would be a good dipping sauce for chicken too.,This was fantastic. My DB LOVES horseradish and the BBQ so… its a keeper. I wouldn’t change a thing. Thanks for the post!,This was tasty however I think next time it would be faster to just open a jar of cocktail sauce. Thanks for posting. ChefRaylene


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    Steps

    1
    Done

    Whisk Together the First Five Ingredients.

    2
    Done

    Reserve Half the Sauce For Basting.

    3
    Done

    Pour the Other Half Over the Chicken in a Ziploc Bag and Marinate For 20 Minutes.

    4
    Done

    Remove Chicken from Marinade and Grill Over Medium-High Heat For About 5 Minutes on Each Side.

    5
    Done

    Baste With Reserved Marinade.

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    Wren Vargas

    Dessert diva known for her elegant and sweet creations.

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