Ingredients
-
15
-
-
1/8
-
1/4
-
1/4
-
1/4
-
1/4
-
1/4
-
1/4
-
-
-
-
-
-
Directions
Whats more, they make a healthy snack and are simple to make. Loaded with fiber, zinc, folate and protein its a win win. You can use any spices you like or adjust the spice to your taste. The possibilities are endless. If you dont like curry, try using salt and garlic powder.
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Steps
|
1
Done
|
Arrange on a Baking Sheet in a Single Layer and Roast For About 35 to 45 Minutes, Shaking the Pan Every Ten Minutes All Ovens Are Different So Make Sure They Don't Burn They Will Be Golden Brown and Crunchy on the Inside When Done, not Moist |
|
2
Done
|
in a Medium Bowl, Combine All the Spices. Remove Chickpeas from Oven When Done and Spray With Olive Oil. Immediately Toss With Spices While Hot. Eat at Room Temperature. |
