Ingredients
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2
-
1
-
1/4
-
1/2
-
1/2
-
2
-
1
-
-
-
-
-
-
-
-
Directions
White Pizza Pinwheels, Packaged crescent rolls with Alfredo sauce, fresh mushrooms, green onions and mozzarella cheese rolled up and baked in a tasty Italian appetizer I like to use Recipe#111347 for the prepared alfredo sauce , Sooo good 🙂 I didn’t put cream cheese but doubled to shredded cheese used more mushrooms with 5 cloves of garlic instead of powder Finally I cut the roll into 8 Pinwheels
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Steps
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1
Done
|
Preheat Oven to 350 Degrees. |
|
2
Done
|
Grease Two Cookie Sheets. |
|
3
Done
|
Unroll Crescent Rolls, Do not Separate Them, and Press Perforations Together to Make One Large Rectangle. |
|
4
Done
|
Mix Filling Ingredients Together in a Large Bowl and Spread Onto Each Rectangle. Roll Up Like a Jelly Roll and Place in Freezer For 15 Minutes For Easier Slicing. |
|
5
Done
|
Cut Into 2 Inch Slices and Place Pinwheels Cut Side Down Onto Baking Sheets Two Inches Apart. |
|
6
Done
|
Bake About 20 Minutes or Until Golden Brown. |
