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Caramel- Marshmallow Dip

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Ingredients

Adjust Servings:

	3 ounces cream cheese, softened
	1 (7 ounce) jar marshmallow creme
	1 (12 1/2 ounce) jar caramel topping

Nutritional information

933.6

Calories

137 g

Calories From Fat

15.3 g

Total Fat

9.6 g

Saturated Fat

48.5 mg

Cholesterol

828.4 mg

Sodium

201 g

Carbs

1.7 g

Dietary Fiber

49.3 g

Sugars

6.7 g

Protein

650g

Serving Size

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Caramel- Marshmallow Dip

Name: Caramel- Marshmallow Dip
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 3-4
Cuisine: American
Ingredients: : 3; : 1; : 1

Features:

Cuisine:

American

This is an absolutely amazing dish. To make is A LOT lighter, try with FF cream cheese it's excellent! :) Also the nutrional facts are a little misleading on this recipe...the dip is actually very good for you.

30 min
Serves 3
Easy

Ingredients

Directions

Caramel-Marshmallow Dip, A great fruit dip–from Potluck for 33, 000 cookbook, Dayton Hudson corporation, 1993 , This is an absolutely amazing dish To make is A LOT lighter, try with FF cream cheese it’s excellent! 🙂 Also the nutrional facts are a little misleading on this recipe the dip is actually very good for you , A great fruit dip–from Potluck for 33, 000 cookbook, Dayton Hudson corporation, 1993

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Steps

1 Done	In Medium Bowl, Blend Cream Cheese and Marshmellow Creme Until Smooth.
2 Done	Thoroughly Blend in Caramel Topping.
3 Done	Cover: Refrigerate Until Serving Time.
4 Done	Use as a Dip For Fresh Fruit; Especially Apples!