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Caramelized Red Onion Dip

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Ingredients

Adjust Servings:
4 red onions, quartered
4 garlic cloves
2 tablespoons unsalted butter
4 ounces cream cheese, softened
1/2 cup sour cream
2 tablespoons worcestershire sauce
2 tablespoons fresh thyme
salt and pepper
finely snipped chives

Nutritional information

519.7
Calories
383 g
Calories From Fat
42.6 g
Total Fat
25 g
Saturated Fat
122.9 mg
Cholesterol
406.5 mg
Sodium
30.4 g
Carbs
4.2 g
Dietary Fiber
14.9 g
Sugars
7.6 g
Protein
751g
Serving Size

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Caramelized Red Onion Dip

Features:
    Cuisine:

    750 Best Appetizers

    Makes 2 cups

    • 30 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Caramelized Red Onion Dip, 750 Best Appetizers Makes 2 cups, 750 Best Appetizers Makes 2 cups


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    Steps

    1
    Done

    Slice Onions and Chop Garlic. in Large Skillet, Melt Butter Over Medium Heat. Add Onions and Garlic and Stir Well.

    2
    Done

    Cook, Stirring, Until Onions Are Browned and Caramelized, About 25 Minutes.

    3
    Done

    Combine Onions, Cream Cheese, Sour Cream, Worcestershire Sauce, Thyme, Salt and Pepper in Food Processor. Process Until Well Blended, About 30 Seconds.

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    Chloe Perez

    Taco truck maven serving up flavorful and authentic Mexican street food.

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