Ingredients
-
400
-
1
-
1
-
1
-
1/2
-
1/4
-
-
4
-
1
-
1
-
-
-
-
-
Directions
Chicken Tikka,Serve with salad and mint chutney.,Roja has the right ingredients for this dish. I would add 1 tsp of ground green papaya to the marinade. It tenderizes the meat and makes it more juicy and tasteful. Otherwise the recipe is right-on!,Serve with salad and mint chutney.
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Steps
|
1
Done
|
In a Large Bowl, Mix the Chicken Cubes, Ginger, Garlic, Chili Powder, Turmeric, Salt and Lemon Juice. Leave to Marinate in a Cool Place For at Least 2 Hours, or in the Refrigerator Over Night. |
|
2
Done
|
Place the Chicken on a Grill Tray or in a Flame Proof Dish Lined With Foil, and Baste With Oil. |
|
3
Done
|
Preheat the Grill to Medium. Grill the Chicken For 15-20 Minutes Until Fully Cooked, Turning and Basting 2-3 Times. Serve With Lime Wedges. |
