0 0
Bruschetta With Avocado And Chilli Pepper

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 french baguette
olive oil or butter
2 avocados, ripe but firm
1/2 sweet onion, finely chopped
2 tablespoons lime juice
1 hot pepper, chopped (or use 1 teaspoon paste)
2 ounces basil, finely chopped (60g)
1 tablespoon olive oil
salt

Nutritional information

336.1
Calories
222 g
Calories From Fat
24.7 g
Total Fat
3.6 g
Saturated Fat
0 mg
Cholesterol
121.7 mg
Sodium
28 g
Carbs
10.4 g
Dietary Fiber
3.2 g
Sugars
6.3 g
Protein
166g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Bruschetta With Avocado And Chilli Pepper

Features:
    Cuisine:

    Another winner!!! I made this for Spring PAC 2014 and served it along with your recipe#173398#173398 and a green salad and DH was in heaven. Definately recipes I will make again. Thank you for posting.

    • 45 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Bruschetta With Avocado and Chilli Pepper Topping, These snacks remain popular and do not present many problems for the cook Here’s a change from the tomatoey ones , Another winner!!! I made this for Spring PAC 2014 and served it along with your recipe#173398#173398 and a green salad and DH was in heaven Definately recipes I will make again Thank you for posting


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Heat Oven to 350 Deg F/180 Deg Celsius.

    2
    Done

    Slice Baguette on the Diagonal (you'll Get More Slices Than You Need, but Bake Them All and Save the Rest in an Airtight Container For Later Use).

    3
    Done

    Brush With Olive Oil or Butter, and Bake in Single Layer Until Golden and Quite Crisp.

    4
    Done

    Meanwhile, Peel and Cut Avocado's in Small Cubes in a Bowl, Add the Onion, Lime Juice, Chopped Hot Pepper (remove Seeds!), Basil and Olive Oil.

    5
    Done

    Season With Salt, and Toss Lightly.

    6
    Done

    Remove 9 Crisp Golden Bread Slices to a Serving Platter, and Place a Spoonful of the Avo Relish on Each.

    7
    Done

    Note: Be Careful With the Chilli Pepper or Paste: You Don't Want It Too Hot. Use Less If Pepper Is Very Hot.

    Avatar Of Halia Peck

    Halia Peck

    Culinary adventurer on a mission to explore global flavors and cuisines.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Featured Image
    previous
    Forrester Tuna Casserole
    Bergy Dim Sum #9
    next
    Bergy Dim Sum #9, Steamed Rice Bundles With
    Featured Image
    previous
    Forrester Tuna Casserole
    Bergy Dim Sum #9
    next
    Bergy Dim Sum #9, Steamed Rice Bundles With

    Add Your Comment

    3 × 3 =