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Cabbage Kielbasa Supper

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Ingredients

Adjust Servings:
8 cups cabbage, coarsely shredded
3 medium potatoes, diced
1 medium onion, chopped
1 3/4 teaspoons salt
1/4 teaspoon pepper
1 14 1/2 ounce can chicken broth
2 lbs kielbasa, fully cooked

Nutritional information

1182.6
Calories
753 g
Calories From Fat
83.7 g
Total Fat
28.3 g
Saturated Fat
199.3 mg
Cholesterol
4585.6 mg
Sodium
60.6 g
Carbs
10 g
Dietary Fiber
14.4 g
Sugars
47 g
Protein
667 g
Serving Size

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Cabbage Kielbasa Supper

Features:
    Cuisine:

    This excellent recipe is from Taste of Home magazine.

    • 515 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Cabbage Kielbasa Supper, This excellent recipe is from Taste of Home magazine.


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    Steps

    1
    Done

    In a 5-Qt Slow Cooker, Combine the Cabbage, Potatoes, Onion, Salt and Pepper.

    2
    Done

    Pour the Broth Over All.

    3
    Done

    Cut Sausage Into Serving-Size Pieces and Place on Top.

    4
    Done

    Cover and Cook on Low For 8-9 Hours.

    Avatar Of Hope Lewis

    Hope Lewis

    Seafood sensation known for his fresh and flavorful fish dishes.

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