Ingredients
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2
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2
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2
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1
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1/2
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-
-
-
-
-
-
-
-
-
Directions
Chocolate Glaze (That Hardens when Cool), ISO: Chocolate Glaze that dries hard using cocoa and without Saw this and found the answer This would be good now with Valentine’s Day is near Try using it like those chocolate dips they have in ice cream shops; it hardens into a shell on the ice cream Or use it to top your favorite cookie, cupcake, cheesecake, brownie, etc , Finally I found the recipe I’ve searched for Thank you so much It is remarkable Use Coconut butter in place of butter , Can use this to pour as glaze over truffles? I want a hard cocoa powder coating
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Steps
1
Done
|
Combine Melted Margarine or Oil, Cocoa, and Hot Water. |
2
Done
|
Blend in Confectioners' Sugar and Vanilla. |
3
Done
|
Pour or Spread on Brownies or Cake. |
4
Done
|
Glaze Will Harden When Cool. |