Ingredients
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1
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1
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1
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1
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1
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1
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2
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1
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1
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3
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-
-
-
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Directions
Aarsis Ultimate Aloo Gobhi,Aloo Gobhi is a traditional Indian dish, which simply means potato-cauliflower, a combination of two beloved vegetables cooked together in an enticingly fragrant blend of spices.,Aloo Gobhi is a traditional Indian dish, which simply means potato-cauliflower, a combination of two beloved vegetables cooked together in an enticingly fragrant blend of spices.
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Steps
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1
Done
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Heat Oil in a Pan and Add Cumin Seeds, Green Chili, Asafetida and Turmeric Powder and Ginger. |
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2
Done
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Add Potatoes and 1 Tbsp of Coriander Powder. Stir Gently and Cook For Ten Seconds. |
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3
Done
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Add the Cauliflower Florets Along With Coriander Powder, Red Chili Powder, Garam Masala and Milk. Mix to Combine. Let This Cook For 7-8 Minutes. |
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4
Done
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Now Add 2 Tbsp of Fresh Water. Place a Lid and Let It Cook For Five Minutes. |
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5
Done
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Remove the Lid and If All the Water Has Evaporated, Add Another 2 Tablespoons Place the Lid Back and Let It Cook For Another Ten Minutes or Un Till the Potatoes and Cauliflower Is Fork Tender. |
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6
Done
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Remove the Lid, Add Salt and Cook For Another Five Minutes to Achieve a Golden Brown Crust on the Cauliflower and Potatoes. |
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7
Done
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Garnish With Fresh Cilantro Leaves and Enjoy It With Roti, Parantha and Your Loved Ones! |
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8
Done
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Tips: |
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9
Done
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You Can Also Garnish This With Toasted Cashews to Give It a Richer Characteristic! |
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10
Done
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Reduce the Quantity of Red Chili Powder by Half, If Using a Brand Available at Indian Stores. |
