Ingredients
-
300
-
2
-
800
-
2
-
3
-
2
-
5
-
1/4
-
1/2
-
1
-
2
-
-
-
-
Directions
African Gumbo, A delicious spicy dinner that is great during cold weather and is as easy to prepare as most soups , Wow, this was fabulous used a tin of tomatoes rather than whole tomatoes & added a little extra tomato paste I hate okra, so used zucchini instead Also added red & green pepper (half each) Served over jasmine rice A definite keeper – thanks for sharing this wonderful recipe
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Steps
|
1
Done
|
Trim Stems from Okra. Heat Half of the Oil in a Large Saucepan; Cook Chicken, in Batches, Stirring Until Browned. Drain on Paper Towel. |
|
2
Done
|
Heat Remaining Oil in Pan; Cook Onion, Garlic and Sambal Oelek, Stirring Until Onion Is Soft. |
|
3
Done
|
Return Chicken to Pan. Add Remaining Ingredients; Simmer, Covered For 30 Minutes or Until Potato Is Tender. |
|
4
Done
|
Serve Over a Bed of Rice. |
