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Authentic Egyptian Mahshi Recipe: A Culinary Journey to the Heart of Egypt

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Ingredients

Adjust Servings:
4 cups rice
2 onions
5 tomatoes
1 cup fresh green coriander
1 tablespoon crushed garlic
1/2 cup corn oil
1 cup parsley
1 cup dill
1/2 sp cumin
3 tablespoons salt
1/2 tablespoon black pepper
2 tablespoons spices
2 tablespoons dried coriander

Nutritional information

1007.6
Calories
260 g
Calories From Fat
29 g
Total Fat
3.9 g
Saturated Fat
0 mg
Cholesterol
5258.2 mg
Sodium
168.8 g
Carbs
6.5 g
Dietary Fiber
6.6 g
Sugars
15.9 g
Protein
469g
Serving Size

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Authentic Egyptian Mahshi Recipe: A Culinary Journey to the Heart of Egypt

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      This recipe for Egyptian Mahshi and you can see more on you can see more receipts at goo.gl/aKwwpq

      • 100 min
      • Serves 4
      • Easy

      Ingredients

      Directions

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      The Most Famous Food in Egypt is Mahshi, This recipe for Egyptian Mahshi and you can see more on you can see more receipts at goo gl/aKwwpq, This recipe for Egyptian Mahshi and you can see more on you can see more receipts at goo gl/aKwwpq


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      Steps

      1
      Done

      Method:

      2
      Done

      Cut the Dill, Parsley and Clover.

      3
      Done

      Wash the Rice Well and Add the Grated Onion.

      4
      Done

      Add Dill, Parsley and Cinnamon to Rice and Stirring Well.

      5
      Done

      Add Tomatoes, Garlic, and a Little Water. Add the Mixture to the Rice and Stir Well. Add Spices, Salt, Pepper, Cumin, Spices, and Add the Oil to the Rice.

      6
      Done

      Make Sure the Ingredients Are Combined, Then Fill in the Pepper, Eggplant, Zucchini and Cabbage,and Put Them in Your Ban.

      7
      Done

      Add 3 Cups of Soup, Calm With Fire, and Leave For 1 Hour.

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      Taylor Wong

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