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Creamy Cheddar Dip

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Ingredients

Adjust Servings:
8 ounces cream cheese
1/2 cup milk
8 ounces cheddar cheese, shredded
1/2 cup roasted red pepper
wheat thins snack cracker

Nutritional information

713.3
Calories
567 g
Calories From Fat
63.1 g
Total Fat
37.8 g
Saturated Fat
202.2 mg
Cholesterol
1263.3 mg
Sodium
8.2 g
Carbs
0.3 g
Dietary Fiber
3.4 g
Sugars
29.8 g
Protein
646g
Serving Size

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Creamy Cheddar Dip

Features:
    Cuisine:

    Another great recipe from Kraft and a great use of my roasted red pepper

    • 30 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Creamy Cheddar Dip, Another great recipe from Kraft and a great use of my roasted red pepper, Another great recipe from Kraft and a great use of my roasted red pepper


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    Steps

    1
    Done

    Beat Cream Cheese Until Smooth. Gradually Blend Milk in Until Smooth. Stir in Cheddar Cheese and Pepper. Refrigerate. Serve With Crackers.

    Avatar Of Alana Perry

    Alana Perry

    Comfort food connoisseur dedicated to sharing hearty recipes that warm the soul.

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