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Chinese Casserolle

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Ingredients

Adjust Servings:
1 lb ground beef
1/2 cup rice (uncooked)
1 cup celery (diced)
1/2 cup onion (chopped)
1 (8 ounce) can chow mein noodles
1 (8 ounce) can cream of mushroom soup
1 (8 ounce) can cream of chicken soup
1 cup water
2 tablespoons soy sauce

Nutritional information

448.2
Calories
214g
Calories From Fat
23.8g
Total Fat
8.5 g
Saturated Fat
81.7mg
Cholesterol
1396.7mg
Sodium
30.3g
Carbs
1.2g
Dietary Fiber
2.6g
Sugars
26.3g
Protein
365g
Serving Size (g)
4
Serving Size

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Chinese Casserolle

Features:
  • Gluten Free
Cuisine:

Grandmas Recipe

  • 100 min
  • Serves 4
  • Easy

Ingredients

Directions

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Chinese Casserolle, Grandmas Recipe, Grandmas Recipe


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Steps

1
Done

Preheat Oven to 350 Degrees.

2
Done

Brown Ground Beef in Pan, Drain Off Fat.

3
Done

Combine Remaining Ingredients Except Noodles Inside Large Oven Save Casserole Pan.

4
Done

Cook 30 Minutes Uncovered, Then Add Cover and Cook an Additional 30 Minutes.

5
Done

10 Minutes Before Cooking Is Completed Spread Noodles Over the Top of the Casserole and Cover.

Avatar Of Leilani Cooper

Leilani Cooper

Culinary artist infusing her dishes with creativity and a sprinkle of whimsy.

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