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Easy Skillet Pork Chop Casserole Recipe

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Ingredients

Adjust Servings:

	4 pork chops or 4 boneless pork steaks
	1 (6 ounce) box stove top stuffing mix, prepared
	1 (10 1/2 ounce) can cream of mushroom soup, undiluted (i like low-sodium)
	1/4 cup milk
	seasoning salt
	pepper (you can use pork seasoning of choice instead salt & pepper, use sage sometimes, don't use a lot of)

Nutritional information

575.8

Calories

219 g

Calories From Fat

24.4 g

Total Fat

7.7 g

Saturated Fat

139.9 mg

Cholesterol

1237.9 mg

Sodium

38.2 g

Carbs

1.4 g

Dietary Fiber

4.6 g

Sugars

47.6 g

Protein

331g

Serving Size

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Easy Skillet Pork Chop Casserole Recipe

Name: Easy Skillet Pork Chop Casserole Recipe
Prep time: 20 min
Total time: 1 h 40 min
Yield: 4
Cuisine: American
Ingredients: : 4; : 1; : 1; : 1/4

Features:

Cuisine:

American

Can the stove top be put on bottom of pan and chops on top

100 min
Serves 4
Easy

Ingredients

Directions

Stove Top Pork Chop Bake, Satisfying Pork Chop Casserole, Can the stove top be put on bottom of pan and chops on top, I have been making this awhile now and its one of my favorite go to recipes used two boxes of chicken stove top cause we just love stuffing! I also put the stuffing on the bottom and then the chops then spoon the cream of mushroom over it So yummy!

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Steps

1 Done	Season Chops With Salt & Pepper, Brown in Lightly Oiled Skillet.
2 Done	Place in 9x13 Pan Sprayed With Cooking Spray.
3 Done	Preheat Oven to 350 Deg.
4 Done	Prepare Stove-Top According to Package, Spoon Over Chops.
5 Done	Mix Soup and Milk in Bowl, Pour Over Top.
6 Done	Cover With Foil and Bake 1hr, or a Little More Until Pork Has Reached Safe Internal Temperature. You Can Bake Longer For Increased Tenderness If Desired, Chops Will Be Moist. You Can Also Uncover Last 20 Mins or So of Baking For Top of Casserole to Brown.