Ingredients
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4
-
-
2
-
6
-
8
-
2
-
-
-
-
-
-
-
-
-
Directions
Marinated Lemon Lamb Cutlets or Chops, Lamb cutlets or chops marinated with lemon. Can be cooked on the grill, BBQ or frypan. Please note preparation time includes one hour marinating time., Made for ZWT Family Picks as 1 last effort to use our Icelandic lamb in the waning dys of the Tour, I added another way to use your recipe that was excellent & “erased” marinating time. Using a mixture of cutlets & chops definitely in an amt greater than 4 portions, I made the marinade in a bowl, added the lamb & made sure it was well-coated as you directed. Then I dumped the mixture marinade & meat into my crockpot & cooked them together for 8 hrs on high, adding carrots at the “half”. The lamb & carrots were very tender & well-flavoured, but I wasn’t done. used a rubber spatula to loosen the cooking “remnants”, strained the crockpot liquid, returned it to the crockpot & added cous cous to absorb the luscious liquid. This method made for a terrific meal & all of it flavoured by the marinade. We loved it & your recipe. Thx for sharing it w/us. :-
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Steps
1
Done
|
Mix the Marinade Ingredients Together in a Glas or Ceramic Bowl Do not Use a Metallic Bowl. |
2
Done
|
Add the Meat to the Marinade and Ensure All of the Meat Has Been Covered in the Marinade. |
3
Done
|
Cover the Meat Dish With Clingwrap and Refrigerate For One Hour to Marinate. |
4
Done
|
Preheat Pan, Grill or Bbq to Very Hot. |
5
Done
|
Cook Lamb3-4 Minutes Each Side , or to Your Preference. |
6
Done
|
Cover the Lamb and Rest For a Few Minutes Before Serving. |