0 0
Cream Of Chicken Soup

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
6 tablespoons butter
1/4 cup celery, chopped fine
1/4 cup onion, chopped fine
1 teaspoon minced garlic
1/3 cup all-purpose flour
1/2 cup milk
1/2 cup light cream
3 cups chicken broth
1 cup cooked chicken, chopped
1/4 teaspoon white pepper
1/4 teaspoon black pepper
1/2 teaspoon salt
1/8 teaspoon ground cayenne pepper (or to taste)

Nutritional information

363.4
Calories
249 g
Calories From Fat
27.7 g
Total Fat
16.2 g
Saturated Fat
96.1 mg
Cholesterol
1061.8 mg
Sodium
12.8 g
Carbs
0.7 g
Dietary Fiber
1.2 g
Sugars
15.8 g
Protein
328g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Cream Of Chicken Soup

Features:
    Cuisine:

    I've made this many times and it's always fantastic. The first time I made it I didn't have any cream so made it with all 1% milk. I also only had one of the large cans of chicken from Costco so used that. It was so good I've never tried it with cream or another kind of chicken. I've started putting just a little bit of cayenne in it, even though my daughter doesn't do spicy. It adds a little something even when it isn't enough to make it spicy. Tonight I also added 3 drops of white truffle oil to a double batch. Again, it didn't taste like truffles, but added a depth of flavor it didn't have before. This just might be the perfect soup!

    • 110 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Cream of Chicken Soup, Nutritious and delicious, Nutritious and delicious


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Melt Butter in Large Heavy Saucepan.

    2
    Done

    Add Onion, Celery and Garlic and Saute Until Soft.

    3
    Done

    Add Flour Mixing Well.

    4
    Done

    Cook For 3-4 Minutes.

    5
    Done

    Add Milk, Cream and Broth Mixing Well.

    6
    Done

    Cook and Stir Until Mixture Thickens and Comes to a Boil.

    7
    Done

    Reduce Heat and Stir in Chicken and Remaining Seasonings.

    8
    Done

    Adjust Seasonings to Taste.

    9
    Done

    Cook Over Low Heat 2-3 Minutes.

    Avatar Of Jessa Villarreal

    Jessa Villarreal

    Taco titan serving up authentic and mouthwatering Mexican street food.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Featured Image
    previous
    Micks Chicken Burgers
    Chocolate-Chip Ice-Cream-Sandwich Cake
    next
    Chocolate-Chip Ice-Cream-Sandwich Cake
    Featured Image
    previous
    Micks Chicken Burgers
    Chocolate-Chip Ice-Cream-Sandwich Cake
    next
    Chocolate-Chip Ice-Cream-Sandwich Cake

    Add Your Comment

    twelve + four =