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Sesame Chicken & Penne Pasta

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Ingredients

Adjust Servings:
1/4 cup sesame seeds
1 lb boneless skinless chicken breast, cut in one inch strips
1 packet low-sodium instant chicken bouillon granules, dissolved in
1 cup hot water
1/4 cup low sodium soy sauce
2 teaspoons sesame oil
1/4 cup dry white wine
1 lb fresh mushrooms, thickly sliced
1 large onion, sliced in rings
8 ounces penne pasta, cooked according to package directions

Nutritional information

461.2
Calories
87 g
Calories From Fat
9.7 g
Total Fat
1.6 g
Saturated Fat
65.8 mg
Cholesterol
616.4 mg
Sodium
56.5 g
Carbs
9.1 g
Dietary Fiber
3.9 g
Sugars
36.8 g
Protein
423g
Serving Size

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Sesame Chicken & Penne Pasta

Features:
    Cuisine:

    So good! My husband was so excited we had leftovers for lunch the next day.

    • 115 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Sesame Chicken & Penne Pasta, This a healthy, low sodium recipe that’s very tasty Got this one from my sister , So good! My husband was so excited we had leftovers for lunch the next day , This a healthy, low sodium recipe that’s very tasty Got this one from my sister


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    Spread Sesame Seeds in Baking Pan and Toast in Oven 5-10 Minutes, or Until Lightly Browned.

    3
    Done

    Roll Chicken Strips in Toasted Seeds and Place in Single Layer in Baking Pan.

    4
    Done

    Combine Chicken Stock, Soy Sauce, Sesame Oil and Wine.

    5
    Done

    Pour Over Chicken.

    6
    Done

    Let Stand 30 Minutes at Room Temperature.

    7
    Done

    Top With Sliced Mushrooms and Onion Rings.

    8
    Done

    Bake 45 Minutes.

    9
    Done

    Toss With Pasta.

    Avatar Of Mason Patel

    Mason Patel

    Curry king known for his rich and aromatic Indian dishes.

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