Ingredients
-
2
-
2
-
2
-
1
-
1
-
1
-
2
-
2
-
-
-
-
-
-
-
Directions
Sourdough Pancakes,Another recipe from the vegetarian cookbook of the 70s,Great recipe and resulted in light fluffy pancakes. I did change it a bit, instead of making the starter, used my own left over sourdough starter and worked like a charm, though I think next time I’d not let it sit for the whole hour, thinking with my strong starter 30 minutes would have been enough. It was easy and a real hit here at my house.,Instead of using the recipe starter, used my own left over sourdough starter,
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Steps
|
1
Done
|
The Night Before, Mix 2 Cups Flour and the 2 Cups of Milk. |
|
2
Done
|
Keep in Microwave or a Cool Dark Place Covered Over Night. |
|
3
Done
|
Next Morning Add and Mix Together Eggs, Baking Soda, Salt, Baking Powder,Sugar and Corn Oil. |
|
4
Done
|
Let Set For 1 Hour |
|
5
Done
|
Cook on Griddle. |
