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Barbecued Sausage Pieces Crock Pot

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Ingredients

Adjust Servings:
1 lb smoked sausage
1 cup hickory flavored barbecue sauce
1/4 cup honey
2 tablespoons brown sugar

Nutritional information

579.8
Calories
334 g
Calories From Fat
37.2 g
Total Fat
13.1 g
Saturated Fat
77.4 mg
Cholesterol
2219.3 mg
Sodium
34.6 g
Carbs
0.8 g
Dietary Fiber
26.5 g
Sugars
26.4 g
Protein
204g
Serving Size

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Barbecued Sausage Pieces Crock Pot

Features:
    Cuisine:

    This can be served over rice or noodles as a main dish or with toothpicks as a party snack. From the Slow Cooker Fix It and Forget It Cookbook, credited to Elizabeth Yutzy of Wauseon, OH. Haven't tried yet.

    • 155 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Barbecued Sausage Pieces (Crock Pot), This can be served over rice or noodles as a main dish or with toothpicks as a party snack From the Slow Cooker Fix It and Forget It Cookbook, credited to Elizabeth Yutzy of Wauseon, OH Haven’t tried yet , This was very good! My husband usually does not like smoked sausage, but he really liked it like this It was very easy to put together using ingredients I usually have on hand I served appetizer style with toothpicks to make it more fun Thank you, I will definitely make this again!


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    Steps

    1
    Done

    Cur Sausage in 1/2-Inch Pieces. Brown in Skillet. Place in Slow Cooker.

    2
    Done

    Combine Remaining Ingredients. Pour Over Sausage.

    3
    Done

    Cover. Cook on Low 2 Hours.

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