Ingredients
-
2/3
-
1/4
-
2
-
1
-
1
-
1/2
-
4
-
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Preheat Oven to 425. |
|
2
Done
|
in a Food Processor or Blender, Whirl the Cottage Cheese, Milk, Sugar, Egg, Egg White, and Vanilla For About 1 Minute or Until Smooth. |
|
3
Done
|
Transfer the Mixture to a Shallow Dish, Place the Bread in It, and Let Stand For 10 Minutes. |
|
4
Done
|
Spray a Baking Sheet With Cooking Spray Generously. |
|
5
Done
|
Place It in the Preheat Oven For About 7 Minutes. |
|
6
Done
|
Remove the Baking Sheet from the Oven, Place the Bread on It, and Bake For 6 Minutes. |
|
7
Done
|
Turn the Bread Over and Bake 5 to 6 Minutes Longer or Until Golden Brown. |
|
8
Done
|
Serve With No Sugar Added Jam. |
