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Juicy Slow Cooker Chicken Breast

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Ingredients

Adjust Servings:
3 boneless skinless chicken breasts
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
1/4 teaspoon poultry seasoning
1 tablespoon chicken broth

Nutritional information

103.3
Calories
20 g
Calories From Fat
2.3 g
Total Fat
0.5 g
Saturated Fat
56.6 mg
Cholesterol
259.5 mg
Sodium
0.4 g
Carbs
0.1 g
Dietary Fiber
0 g
Sugars
18.9 g
Protein
93g
Serving Size

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Juicy Slow Cooker Chicken Breast

Features:
    Cuisine:

    A smart way to always have really tasty cooked chicken waiting for your next meal. Who ever thought you cook get juicy chicken breasts from the Slow Cooker. A new discovery for me that I wanted to share. It worked very well with frozen chicken breasts,.

    • 205 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Juicy Slow Cooker Chicken Breast , A smart way to always have really tasty cooked chicken waiting for your next meal Who ever thought you cook get juicy chicken breasts from the Slow Cooker A new discovery for me that I wanted to share It worked very well with frozen chicken breasts, , A smart way to always have really tasty cooked chicken waiting for your next meal Who ever thought you cook get juicy chicken breasts from the Slow Cooker A new discovery for me that I wanted to share It worked very well with frozen chicken breasts,


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    Steps

    1
    Done

    Sprinkle Both Sides of Chicken With Seasoning Listed Here or Your Choice.

    2
    Done

    Place Your Seasoned Chicken in a Single Layer Into the Bottom of Your Slow Cooker.

    3
    Done

    Add Chicken Broth; There Isn't Much Because We Don't Want the Chicken to Boil.

    4
    Done

    Set Your Slow Cooker at Low For 3.00 to 3.30 Hours; 170* Depending on the Appliance.

    5
    Done

    After 2 Hours Flip Chicken Breasts Over.

    6
    Done

    It Is Now Ready to Enjoy or Cut Up and Save For a Future Recipe or Even Save in the Freezer. You Can Shred For 3 Forks to Make Fast Pulled Chicken.

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