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Lemon Caper Sauce For Chicken Or Fish

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Ingredients

Adjust Servings:
1/2 cup chicken broth
2 cloves garlic, sliced
2 tablespoons lemon juice
2 tablespoons capers
1 tablespoon butter
2 tablespoons chopped parsley

Nutritional information

35.9
Calories
28 g
Calories From Fat
3.1 g
Total Fat
1.9 g
Saturated Fat
7.6 mg
Cholesterol
247.5 mg
Sodium
1.5 g
Carbs
0.2 g
Dietary Fiber
0.3 g
Sugars
0.9 g
Protein
49g
Serving Size

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Lemon Caper Sauce For Chicken Or Fish

Features:
    Cuisine:

    Very good and easy, had it over snapper. Everyone the house loved it, even the picky eater loved it!

    • 23 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Lemon Caper Sauce For Chicken or Fish, A simple sauce to compliment fish, seafood and chicken, Very good and easy, had it over snapper Everyone the house loved it, even the picky eater loved it!, Yum! Used this with chicken, asparagus, and swiss chard!


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    Steps

    1
    Done

    Put Broth and Garlic in Skillet and Bring to a Boil, Reduce Heat and Simmer 1-2 Minutes Til Garlic Is Tender.

    2
    Done

    Stir in Lemon Juice and Capers.

    3
    Done

    Remove from Heat and Add Butter Stir Til Melted, Add Parsley.

    Avatar Of Ella Taylor

    Ella Taylor

    Dessert diva specializing in elegant and delightful sweet treats.

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