0 0
Classic Clam Dip

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 7 ounce can clams, chopped, drained, juice reserved
8 ounces cream cheese room temperature
2 teaspoons fresh lemon juice
2 teaspoons worcestershire sauce
1 tablespoon grated onion
salt & freshly ground black pepper, to taste

Nutritional information

240.2
Calories
179 g
Calories From Fat
19.9 g
Total Fat
11.1 g
Saturated Fat
77.2 mg
Cholesterol
505.2 mg
Sodium
5 g
Carbs
0.1 g
Dietary Fiber
2.3 g
Sugars
10.6 g
Protein
113 g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Classic Clam Dip

Features:
    Cuisine:

    Being born and raised in New England seafood is second nature. Personally I am not a fan of clams, but my fiance' has been craving clam dip and searching high and low for it at the stores. Come to find out its no longer sold. So, I figured I'd give it a shot and surprise him with some homemade dip. He loved it and says it's definitely a " make again soon." item!

    • 25 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Classic Clam Dip, Clam dip has been around the party scene for a long time. This classic recipe is used by many American cooks at many different types of gatherings., Being born and raised in New England seafood is second nature. Personally I am not a fan of clams, but my fiance’ has been craving clam dip and searching high and low for it at the stores. Come to find out its no longer sold. So, I figured I’d give it a shot and surprise him with some homemade dip. He loved it and says it’s definitely a ” make again soon.” item!, perfect, I added 6 Tablespoons of juice unstead of 4 T, plus I added 5 drops of Tabasco and a bit of garlic powder. again great ty


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Combine All Ingredients Plus 4 Tablespoons of the Reserved Clam Juice in a Bowl and Mix Until Thoroughly Combined.

    2
    Done

    Put Mixture in a Serving Bowl and Chill.

    3
    Done

    Serve With Potato Chips, Crackers, or Small Pieces of Raw Vegetables.

    Avatar Of John Reyes

    John Reyes

    Latin cuisine expert infusing his dishes with bold and vibrant flavors.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Zesty Vodka-Infused Salsa Recipe
    previous
    Zesty Vodka-Infused Salsa Recipe
    Ground Beef Curry Kima Curry
    next
    Ground Beef Curry Kima Curry
    Zesty Vodka-Infused Salsa Recipe
    previous
    Zesty Vodka-Infused Salsa Recipe
    Ground Beef Curry Kima Curry
    next
    Ground Beef Curry Kima Curry

    Add Your Comment

    6 − 4 =