Ingredients
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4
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4
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20
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Directions
Eggs yolks used to get a bad rap, but according to the USDA, egg yolks are considered a healthy option because they are high in protein, vitamins and minerals. The nutrients in eggs can play a positive role in muscle strength, brain function, eye health and more.,As a child, I remember having soft boiled eggs for breakfast. My mom would serve it in a cute little egg holders and a mini spoons which is probably what started my obsession with egg holders. Dont you just love them!
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Steps
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1
Done
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While the Eggs Are Cooking, Make the Toast |
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2
Done
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Slice Each Piece Into 4 or 5 Strips. |
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3
Done
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When 2 Minutes of Cooking Time Remain For the Eggs Drop the Asparagus Into the Pot of Simmering Water to Cook. |
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4
Done
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When the Timer Goes Off, Drain the Eggs and Asparagus and Run the Eggs Under Cold Water to Stop the Cooking. |
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5
Done
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Remove the Tops of the Eggs and Serve With Salt and Fresh Cracked Pepper, Toast and Asparagus For Dipping Into the Yolk. |
