Ingredients
-
-
1
-
1
-
1/2
-
1
-
1
-
1
-
1
-
-
-
-
1
-
1/2
-
1/4
-
2
Directions
Faidley’s World Famous Crab Cakes, These take a while to make, but are worth it I got these from the newspaper years ago Faidley’s is in Lexington Market on Eutaw St in Baltimore, MD , Love these crab cakes I do add a little old bay to the top before cooking and I bake on parchment paper at 350 for 15-18 mins Found best way to reheat is on parchment with two small cups of water on the tray to keep them moist Reheat 12-15 mins on 350, I’ve lived in Baltimore most of my life and have become a true crab cake snob This recipe for Faidley’s crab cakes is always my go to However, it varies slightly from Faidley’s in Lexington Market — but always fantastic For best results, use either Maryland or North Carolina jumbo lump crab meat, best mayo, etc Quality ingredients are key You won’t be disappointed
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Steps
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1
Done
|
Crab Cakes: Spread the Crab Meat Out in a Flat Pan and Sprinkle the Crushed Saltines Over the Top. |
|
2
Done
|
in a Small Bowl, Mix Mayonnaise, Egg, Mustard, Worcestershire and Tobasco. |
|
3
Done
|
Pour the Mayonnaise Over the Crab Meat and Gently Toss or Fold the Ingredients Together, Taking Care not to Break Up the Lumps of Crab Meat. |
|
4
Done
|
Let the Mixture Sit For 2-3 Minute. |
|
5
Done
|
Before Forming the Cakes. |
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6
Done
|
Form the Cakes by Hand or With an Ice Cream Scoop Into 8 Mounds About 3" in Diameter and 3/4" Thick. |
|
7
Done
|
Do not Pack the Mixture Too Firmly. |
|
8
Done
|
the Cakes Should Be as Loose as Possible, Yet Still Hold Their Shape. |
|
9
Done
|
Place the Cakes on a Tray or Platter Lined With Wax Paper, Cover and Refrigerate For at Least 1 Hour Before Cooking. |
|
10
Done
|
Tartar Sauce: in a Bowl, Mix Mayonnaise, Dill Pickles, Onion, Parsley and Dill Pickle Juice. |
|
11
Done
|
Chill For at Least 1 Hour. |
|
12
Done
|
to Fry: Pour Oil Into a Heavy Skillet to a Depth of About 1 ". |
|
13
Done
|
Heat Oil and Fry Crab Cakes, a Few at a Time, Until Golden Brown, About 4 Minute. |
|
14
Done
|
on Each Side. |
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15
Done
|
Remove With a Slotted Utensil to a Paper Towel to Drain. |
