Ingredients
-
1,2
-
1/4,1
-
2,1
-
1,1
-
1
-
2
-
2
-
1
-
1/2
-
1/4
-
-
-
-
-
Directions
Grilled vegetables are perfect to make as a side dish with anything youre grilling such as grilled pesto chicken or grilled salmon, or they can be served as a main dish or appetizer.,,I love this easy yogurt dipping sauce made with Greek yogurt, fresh mint, garlic and olive oil. Partnering with Stonyfield, my favorite organic yogurt brand to create this easy dip with their Stonyfield Plain 0% Fat Greek Yogurt but their Whole Milk Greek Plain would be great too. I have spearmint growing wild in my garden which gives this dip a sweet freshness I love, but honestly any fresh herb such as chives or parsley would also taste great.,Its better for you. Because it comes from cows that are actively grazing on grass, as nature intended. Organically raised cows spend their days outside on pasture so the milk they produce is significantly higher in Omega-3 fatty acids and CLA (conjugated linoleic acid), heart-healthy fats that can help lower bad cholesterol and increase good cholesterol. Theres also compelling evidence that many organic fruits and veggies are more nutritious, too.,Its better for our childrens health. Research has demonstrated that an organic diet can dramatically reduce pesticide levels in kids bodies.,Its good for the planet. One of the main goals of organic farming practices is to avoid soil contamination as well as rivers, drinking water, and air with toxic persistent chemicals.,Its also better for the farmer and their neighbors, as they arent exposed to potentially carcinogenic herbicides.,Its better for the bees.,Grilled Veggie Towers with Mozzarella,Honey Balsamic Grilled Chicken and Vegetables,Grilled Vegetable and Shrimp Bowl,Grilled Brussels Sprouts
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Heat the Grill or Grill Pan Over Medium-High Heat When Ready Oil the Grates |
|
2
Done
|
Toss the Vegetables in a Bowl With Olive Oil, Lemon Juice, Remaining Garlic, Zaatar, 1/2 Teaspoon Salt and Black Pepper, to Taste. Grill the Vegetables Turning Occasionally, Until Lightly Charred, About 6 to 10 Minutes. Arrange on a Platter With the Mint Yogurt Sauce. Sprinkle With Remaining Mint. |
