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Hass Avocado Sunrise Omelet

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Ingredients

Adjust Servings:
8 eggs
1 green onion, sliced
1 1/2 cups sliced fresh mushrooms, sauteed
1 hass avocado, seeded, peeled and diced
1/2 cup shredded cheddar cheese
salt and pepper

Nutritional information

263.7
Calories
175 g
Calories From Fat
19.5 g
Total Fat
6.8 g
Saturated Fat
386.8 mg
Cholesterol
234.3 mg
Sodium
5 g
Carbs
2.7 g
Dietary Fiber
1.1 g
Sugars
17.6 g
Protein
178g
Serving Size

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Hass Avocado Sunrise Omelet

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    Cuisine:

    I loved this! Super easy yet quite wonderful! I made this exactly per the recipe minus the cheese (crazy non dairy people!) and it was great! With a cup of coffee and you have a perfect way to start your day! Will be making this again! Thank you!

    • 25 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Hass Avocado Sunrise Omelet, Avocados add such flavor and color to a meal This is yummy Adopted from the Haas Avocado Board Enjoy!, I loved this! Super easy yet quite wonderful! I made this exactly per the recipe minus the cheese (crazy non dairy people!) and it was great! With a cup of coffee and you have a perfect way to start your day! Will be making this again! Thank you!, A Wonderful high protien breakfast to help the body to shovel 6-8 inches of snow that fell this last night Delish loved the shrooms scallions and avocado in the omlete I did use swiss in place of the cheddar Thanks Sharon


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    Steps

    1
    Done

    Saute Mushroom About 5 Minutes, Till Cooked. Place in Small Bowl.

    2
    Done

    Beat Eggs With Fork Until Light and Lemon Colored.

    3
    Done

    Stir in Green Onion, Mushrooms, Avocado and Cheese.

    4
    Done

    Add Salt and Pepper to Taste.

    5
    Done

    Pour Egg Mixture Into Oiled 12" Skillet; Cook Until Bottom of Omelet Is Set, 3-5 Minutes.

    6
    Done

    Flip Omelet Over in Pan; Continue to Cook Until Set.

    7
    Done

    Cut Into Pie-Shaped Wedges and Serve.

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    Mustafa Price

    Dessert diva crafting sweet treats that are as beautiful as they are delicious.

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