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No Mess Crock Pot Steel Cut Oats

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Ingredients

Adjust Servings:
1 cup steel cut oats
4 cups water
1 dash salt (optional)

Nutritional information

151.7
Calories
24 g
Calories From Fat
2.7 g
Total Fat
0.5 g
Saturated Fat
0 mg
Cholesterol
7.9 mg
Sodium
25.9 g
Carbs
4.1 g
Dietary Fiber
0 g
Sugars
6.6 g
Protein
276 g
Serving Size

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No Mess Crock Pot Steel Cut Oats

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    Cuisine:

    Finally, a recipe that makes it possible to cook steel cut oats easily. If you've ever cooked them on the stovetop and had them cook over, you know what a mess that can be. Cook overnight or all day, then portion cooked oats for single servings. I know I'll be adding a cocoa "slurry" to this at some point using dried cherries for the fruit. Viola, Choco-Cherry oatmeal

    • 25 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    No Mess Crock Pot Steel Cut Oats,After being a zaar lurker for years, I finally am posting so I can find this recipe again. My husband gets up early for work and likes steel cut oats, but I don’t want to be slaving over the stove or have a nasty crock pot mess. So I found this method on a blog (I don’t know where exactly), and tried it last night. It worked perfectly! The oatmeal brulee came off a different blog and I haven’t tried it but it sounds absolutely yummy!,Finally, a recipe that makes it possible to cook steel cut oats easily. If you’ve ever cooked them on the stovetop and had them cook over, you know what a mess that can be. Cook overnight or all day, then portion cooked oats for single servings. I know I’ll be adding a cocoa “slurry” to this at some point using dried cherries for the fruit. Viola, Choco-Cherry oatmeal,Super super easy. I did and cinnamon, 1 chopped apple, and 1 tablespoon brown sugar Splenda to mine. I tried using the crockpot cake pan made for crockpots like one reviewer suggested. That did not work for me, it was way to light and just floated on top of the water.. I found a nice size mixing bowl that fit perfectly inside by crockpot.


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    Steps

    1
    Done

    Mix Steel Cut Oats, 4 Cups Water, and Salt, If Using, in a Bowl Large Enough to Hold It.

    2
    Done

    Put Some Water in Your Crock Pot and Carefully Lower the Bowl With the Oats Into the Water Bath. You Don't Want the Water in the Crock Pot to Overflow Into Your Oats, but I Tried to Follow the Blogger's Suggestion of Matching the Water Level Outside to That of the Water/Oats Inside. Your Bowl May Get a Hard Water Line on the Outside That Will Come Off in the Dishwasher.

    3
    Done

    Cook on Low Overnight. in the Morning You Will Have Creamy Oatmeal and Can Add Your Favorite Fixins to It (milk, Fruit, Cinnamon, Sugar, Pumpkin, Etc).

    4
    Done

    For Oatmeal Brulee: Fill a Ramekin Approximately Half Way With Oatmeal (mixed With Milk, Cinnamon, Vanilla, and Sugar--to Your Desired Sweetness).

    5
    Done

    Add Blueberries and Raspberries (or Any Other Berry, Apple, Whatever).

    6
    Done

    Cover With Another Layer of Sweetened Oatmeal to Smooth Out Top.

    7
    Done

    Sprinkle With Mixture of 1 Tbsp White Sugar and 1 Tsp Brown Sugar.

    8
    Done

    Broil 1-3 Minutes, or Until Sugar Forms Caramelized Crust.

    9
    Done

    This Sounds Like a Dessert to Me, and Was from a Disneyland Resort's Breakfast Menu, but If It Has Oatmeal, That Makes It Breakfast, Right?

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    Rowan Hayes

    Burger boss creating juicy and flavorful burgers with unique and creative toppings.

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