Ingredients
-
5
-
1
-
4
-
3/4
-
2
-
1
-
1
-
2
-
2
-
-
-
-
-
-
Directions
Guacamole With Sour Cream – It’s Magic!, It’s magic because it just DISAPPEARS right after you put it out! Serve with nacho chips or as a side with most Mexican or Southwest-style dishes I have even used this as a sandwich spread , This is a great guacamole, I also used lite sour cream and only had 4 avocados I went to a ‘south of the border’ party and took this along with chili con queso and corn chips everyone loved both dips, thanks for sharing , used low fat sour cream and it tasted great The secret is to leave the avocado somewhat chunky, in my opinion I put the pit in the bowl with the dip so it would not brown Thanks Martha!
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Steps
|
1
Done
|
In a Bowl, Mash Avacados Until You Have a Still Slightly Chunky Puree. |
|
2
Done
|
Fold in Tomato, Sour Cream and Red Onion. |
|
3
Done
|
Stir in Lime Juice, Garlic, Cilantro and Season With Salt to Taste. |
|
4
Done
|
Chill and Serve With Corn Chips or Nacho Chips. |
