Ingredients
-
4
-
2
-
2
-
1/4
-
1/4
-
1/8
-
40
-
2
-
-
-
-
-
-
-
Directions
Pizza Roll-Ups, I whipped these up one night when I was out of bread and didn’t want to run out to the grocery store I decided to make school lunch with stuff I had on hand These turned out great, if I say so myself used the herbs that say pizza to me, but use what you like I buy tomato paste in a tube instead of a can just for recipes like this one I like that the pepperoni cuts the richness from the cream cheese (so does the mozzarella) so it isn’t too rich There is no cooking time so it makes a great easy to prepare school lunch!, I whipped these up one night when I was out of bread and didn’t want to run out to the grocery store I decided to make school lunch with stuff I had on hand These turned out great, if I say so myself used the herbs that say pizza to me, but use what you like I buy tomato paste in a tube instead of a can just for recipes like this one I like that the pepperoni cuts the richness from the cream cheese (so does the mozzarella) so it isn’t too rich There is no cooking time so it makes a great easy to prepare school lunch!
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Steps
1
Done
|
Mix Cream Cheese, Mozzarella, Tomato Paste, Oregano, Basil, and Garlic Powder Together Until Smooth and No Streaks Remain. Taste and Adjust Seasonings to Your Taste. |
2
Done
|
Divide the Cheese Mixture Evenly Between Tortillas, and Spread in an Even Layer Right Up to the Edge of the Tortilla. |
3
Done
|
Layer the Pepperoni Slices Evenly in One Layer Over the Cheese Mixture and Then Roll Up Into a Cigar Shape. |
4
Done
|
Slice Each Roll-Up Into 10 Pieces With a Thin Sharp Knife, Discarding the Ends of Each Tortilla (that Will Leave You Eight Slices from Each Tortilla). |
5
Done
|
There's Nothing Wrong With the Ends, They Just Won't Hold Together as Well, and Won't Look as Pretty. |
6
Done
|
Serve and Enjoy! |