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French-Fried Onion Rings

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Ingredients

Adjust Servings:
2 medium onions
1/2 cup flour
1/2 cup milk
1 egg
1 quart vegetable oil

Nutritional information

2043.4
Calories
1984 g
Calories From Fat
220.5 g
Total Fat
29.4 g
Saturated Fat
50.8 mg
Cholesterol
35.2 mg
Sodium
18.6 g
Carbs
1.4 g
Dietary Fiber
2.4 g
Sugars
4.8 g
Protein
331g
Serving Size

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French-Fried Onion Rings

Features:
    Cuisine:

    Why pay high prices for frozen or fast food, when you can make them yourself?

    • 26 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    French-Fried Onion Rings, Why pay high prices for frozen or fast food, when you can make them yourself?, Why pay high prices for frozen or fast food, when you can make them yourself?


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    Steps

    1
    Done

    Peel Onions.

    2
    Done

    Cut in Quarter Inch Slices.

    3
    Done

    Separate Into Rings.

    4
    Done

    Mix Flour, Milk and Egg Together.

    5
    Done

    Dip Onion Rings in This Mixture.

    6
    Done

    Fry in 357f Hot Vegetable Oil.

    7
    Done

    Takes About 2 Mins Per Side.

    8
    Done

    Drain on Paper Towel.

    9
    Done

    Sprinkle With Salt, If Desired.

    Avatar Of John Jackson

    John Jackson

    Grill guru known for cooking up tender and flavorful barbecue dishes.

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