Ingredients
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1
-
2
-
3
-
1/2
-
-
-
-
-
-
-
-
-
-
-
Directions
Creamed Peas On Toast,Peas For Lunch??,Grew up on this kinda stuff! Only thing we did different was to tear the toast up in little pieces before pouring the cream peas over it! Little salt and pepper and you’re on your way to an awesome treat!!,Perfect. I added a touch of sugar for my own liking. Tonight I served this with cubed boiled potatoes along side meatloaf.
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Steps
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1
Done
|
On Stove in Small Pot Melt Butter and Add Flour Slowly to Thicken It. |
|
2
Done
|
When It Is Almost Like a Paste Add the Milk and Stir. |
|
3
Done
|
Continue Stirring on Low Heat Until the Mixture Thickens. |
|
4
Done
|
Add the Drained Can of Peas and Stir For a Few More Minutes. |
|
5
Done
|
Pour Hot Mixture Over a Buttered Slice of Toasted Bread, Add Salt& Pepper to Taste. |
|
6
Done
|
Use a Knife and Fork to Slice and Eat Your Meal and Enjoy. |
