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Moo Shu Chicken Wraps

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Ingredients

Adjust Servings:
2 tablespoons vegetable oil
1 (8 ounce) bag coleslaw mix
2 cups cooked chicken, shredded
2 tablespoons hoisin sauce
1 tablespoon soy sauce
4 flour tortillas

Nutritional information

304.5
Calories
126 g
Calories From Fat
14.1 g
Total Fat
2.8 g
Saturated Fat
52.7 mg
Cholesterol
634.1 mg
Sodium
22.4 g
Carbs
2.5 g
Dietary Fiber
4.9 g
Sugars
21.6 g
Protein
176g
Serving Size

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Moo Shu Chicken Wraps

Features:
    Cuisine:

    Such and easy meal to pull together! I really loved the flavors and was completely satisfied. I will keep this recipe handy for those busy nights. Thank you and yum!

    • 28 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Moo Shu Chicken Wraps, Great for leftover chicken Perfect for those nights where everyone has to be somewhere and quick! Use a roasted chicken from the store if you have no leftovers , Such and easy meal to pull together! I really loved the flavors and was completely satisfied I will keep this recipe handy for those busy nights Thank you and yum!, Just ok, they are missing something I think if I could figure that out these would be amazing


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    Steps

    1
    Done

    Heat Oil in a Nonstick Skillet.

    2
    Done

    Add Coleslaw Mix and Cook Briefly, 2 to 3 Minutes, Just Until Slightly Softened but Still Crunchy.

    3
    Done

    Add Chicken and Cook Another Minute or Two, to Heat Through.

    4
    Done

    Stir in Hoisin Sauce and Soy Sauce.

    5
    Done

    Remove from Heat.

    6
    Done

    Place Tortillas on a Plate and Cover With Plastic Wrap.

    7
    Done

    Microwave on High (100% Power) For 45 to 60 Seconds, Until Softened.

    8
    Done

    Place 1/4 of the Chicken and Cabbage Mixture on a Tortilla.

    9
    Done

    Fold Each End Over, Then Roll to Make an Enclosed Wrap.

    Avatar Of Jackson Rivera

    Jackson Rivera

    Taco extraordinaire creating unique and flavorful fillings for his dishes.

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