Ingredients
-
1/2
-
1/2
-
1/4
-
4
-
1
-
1/2
-
1/4
-
1/4
-
1/4
-
1 1/2
-
1
-
1
-
2
-
1
-
Directions
10-Minute Buffalo Shrimp With Blue Cheese Dip, A new take on an old favorite – shrimp instead of wings Cooks up even faster than wings and tastes incredible Taken from the Redbook magazine , Shrimp were very tasty! Blue cheese sauce was wwwwaaayyy to blue cheesey for me
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Steps
|
1
Done
|
In a Bowl, Combine First Six Ingredients to Make Blue Cheese Dip; Cover and Refrigerate. |
|
2
Done
|
in a Shallow Bowl, Combine Flour, Salt and Cayenne Pepper. |
|
3
Done
|
Add Shrimp, Tossing to Coat. |
|
4
Done
|
in a Large Skillet, Heat Oil, Butter and Hot Sauce. |
|
5
Done
|
Add Shrimp and Cook, Stirring Constantly Until Lightly Browned, About 3 to 4 Minutes. |
|
6
Done
|
Sprinkle Blue Cheese Dip With Parsley; Serve With Shrimp. |
|
7
Done
|
Serve With Carrot and Celery Sticks on Side If Desired. |
