Ingredients
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1
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4
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1
-
1
-
-
-
-
-
-
-
-
-
-
-
Directions
Strawberries With Balsamic Vinegar and Pepper, i had this dessert at a bistro, it was just wonderful in it’s simplicity, Wonderful! Fresh pepper is my go-to aphrodisiac, I love the zing it brings. This recipe is delicious, easy and pretty, smells great, too. I didn’t change a thing this time, in the future I might try making this with a white balsamic, perhaps the color won’t be as muted. I can’t wait for my alpine strawberries to ripen for this one. Thank you for sharing this, chia.
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Steps
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1
Done
|
Wash and Drain Strawberries. |
|
2
Done
|
Slice Berries Into 1/2-Inch Thick Slices and Place in a Large Mixing Bowl. |
|
3
Done
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Add Vinegar, Pepper and Sugar and Gently Toss to Coat. Divide Among 4 Martini Glasses and Serve. |
