Ingredients
-
-
20 -
-
1 1/2
-
3
-
1/2
-
1/2
-
3/4
-
-
1
-
1/3
-
1/4
-
-
-
4
-
4
Directions
,For those of you on Weight Watchers, vegetables are now zero points on Smart Points which I love! Because of this I find myself eating more winter squash in ways that I normally wouldnt. Take this breakfast bowl, the first idea was to use sweet potatoes but then the points would have been higher than I would have liked for breakfast so why not use butternut, seasoned with taco spices and roasted until crisp. The results were wonderful, topped with fried egg, some avocado and fresh pico de gallo this is a hearty breakfast with lots of flavor (even if youre not following Weight Watchers, this is a light, hearty, healthy meal for under 250 calories)
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Steps
1
Done
|
Meanwhile, in a Small Bowl, Combine Tomatoes, Onions, Cilantro, Lime Juice, Pinch of Salt and Pepper, to Taste Set Aside |
2
Done
|
Heat a Small Skillet Over Medium Heat, Lightly Spray With Olive Oil Spray, Add Eggs, Season With Salt, Cover and Cook to Your Desired Doneness. |
3
Done
|
to Assemble Bowls: Layer 2/3 Cup Squash, 1/2 Cup Pico, 1 Oz Avocado, 1 Egg and 1 Tablespoon Cheese. Repeat For Remaining Bowls. |