Ingredients
-
1
-
1/2
-
1/2
-
1
-
5
-
1
-
1
-
1
-
1/2
-
1
-
-
1
-
3
-
-
Directions
One of my favorite types of food to order in is Chinese takeout. However, it is not always the healthiest. Thats why I love cooking lighter versions at home. This Broccoli Beef recipe is even better than takeout. You may also like this Peruvian Beef Stir Fry called Lomo Saltado. If you prefer chicken, try my Chicken and Broccoli Stir Fry.,,If youre craving takeout, this beef and broccoli stir fry will definitely hit the spot. You can serve it over white or brown rice, or for a low-carb option, try cauliflower rice. My Easy Wonton Soup would really round out the meal.,Use flat iron steak instead of flank steak.,Swap the steak for chicken, or for a vegetarian version, use extra firm tofu.,Serve over brown, white, or cauliflower rice.,Orange Chicken Makeover,Honey Garlic Shrimp,Chicken and Zucchini Stir Fry,Soba Noodle Veggie Stir Fry,General Tsos Chicken
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Steps
|
1
Done
|
Season the Beef With White Pepper in a Small Bowl, Whisk Together the Soy Sauce, Brown Sugar, Garlic, Ginger, and Cornstarch, If Using Set Aside |
|
2
Done
|
in a Large Nonstick Skillet Over High Heat, Warm 1/2 Tablespoon of the Sesame Oil Until Just Smoking. Add the Beef and Cook, Stirring Occasionally, Until the Meat Is Just About Cooked Through. Transfer to a Plate and Set Aside. |
|
3
Done
|
Add the Remaining 1/2 Tablespoon of Oil to the Skillet, Then Add the Onions and Cook Until They Are Softened, About 8 Minutes. |
|
4
Done
|
Add the Blanched and Drained Broccoli and Cook For 1 Minute. Then Add the Reserved Sauce and Stir to Coat. |
|
5
Done
|
Return the Beef to the Skillet and Continue to Cook Until the Beef Is Cooked Through and the Sauce Has Reduced Slightly, About 3 Minutes More. |
|
6
Done
|
Transfer to Serving Plates Over Rice or Veggie Rice. Sprinkle With Sesame Seeds and Scallions. |
