Ingredients
-
1
-
2
-
2 - 3
-
1
-
-
-
-
-
-
-
-
-
-
-
Directions
Catalan Tomato Bread, Spanish recipe from Recipe Gold Mine site , Loved it! Totally beats the traditional garlic bread
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Slice Loaf in Half Horizontally. |
|
2
Done
|
Set Halves, Cut Side Upon a 15 X 12-Inch Baking Sheet. |
|
3
Done
|
Broil About 4 Inches from Heat Until Toasted, About 2 Minutes. |
|
4
Done
|
If Crust Side Is Soft, Turn Over and Toast 1 to 2 Minutes Longer. |
|
5
Done
|
Cut Garlic Clove in Half. |
|
6
Done
|
Rub Cloves Over Cut Surface of Bread. |
|
7
Done
|
Brush or Drizzle Bread With Oil. |
|
8
Done
|
Cut Tomato in Half Horizontally; Rub Cut Sides Over Toast, Squeezing Slightly to Release Juices. |
|
9
Done
|
Cut Bread Into 1 1/2-Inch Wide Wedges and Enjoy. |
