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Chinese Tomato Salad

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Ingredients

Adjust Servings:
1 shallot thinly sliced
1 tablespoon sugar
1/4 teaspoon salt (or more to taste)
3 medium tomatoes
1 tablespoon cider vinegar
2 teaspoons nuoc nam
1 tablespoon cilantro chopped

Nutritional information

34.3
Calories
1g
Calories From Fat
0.2g
Total Fat
0 g
Saturated Fat
0mg
Cholesterol
386.4mg
Sodium
7.7g
Carbs
1.1g
Dietary Fiber
5.7g
Sugars
1.1g
Protein
108g
Serving Size (g)
4
Serving Size

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Chinese Tomato Salad

Features:
    Cuisine:

    I love tomatoes. I love simple tomato salads -- the simpler, the better. This one fits the bill.

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Chinese Tomato Salad, I love tomatoes. I love simple tomato salads — the simpler, the better. This one fits the bill., I love tomatoes. I love simple tomato salads — the simpler, the better. This one fits the bill.


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    Steps

    1
    Done

    In a Bowl, Toss the Sliced Shallots With 1 Tsp of the Sugar and a Pinch of the Salt. Stir and Let Stand For 5 Minutes. Core the Tomatoes and Slice Into Wedges.

    2
    Done

    in Another Bowl, Mix Together the Cider Vinegar and Nuoc Nam With the Remaining 2 Tsp of Sugar and the Remaining Salt. in a Large Bowl, Toss the Tomatoes With the Cider Vinegar Mixture and Wilted Shallots. Sprinkle the Chopped Cilantro on Top and Serve.

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    Alivia Hughes

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