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Creole Tomato Salad

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Ingredients

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	3 ripe tomatoes, cut into 1/4-inch thick slices (about 2 lbs)
	1 vidalia onions or 1 other sweet onion, thinly sliced and separated into rings
	1/4 teaspoon salt
	1 tablespoon of fresh mint, thinly sliced
	2 teaspoons fresh chives, chopped

	4 teaspoons olive oil
	4 teaspoons red wine vinegar
	1 teaspoon dijon mustard
	1/2 teaspoon fresh garlic, minced

Nutritional information

70.5

Calories

43 g

Calories From Fat

4.8 g

Total Fat

0.7 g

Saturated Fat

0 mg

Cholesterol

166.2 mg

Sodium

6.5 g

Carbs

1.7 g

Dietary Fiber

3.6 g

Sugars

1.3 g

Protein

133g

Serving Size

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Creole Tomato Salad

Name: Creole Tomato Salad
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: : 3; : 1; : 1/4; : 1; : 2; : 4; : 4; : 1; : 1/2

Features:

Cuisine:

American

Lovely combinaton of flavours; so good when we are finally getting Good tomatoes at the market.
Made thi for Everyday is a Holiday!
Thank you for posting.
Rita

30 min
Serves 4
Easy

Ingredients

Directions

Creole Tomato Salad, This is from Cooking Light magazine , Lovely combinaton of flavours; so good when we are finally getting Good tomatoes at the market Made thi for Everyday is a Holiday! Thank you for posting Rita

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Steps

1 Done	To Prepare Salad, Alternate Tomato and Onion Slices on a Platter. Sprinkle With Salt. Top With Mint and Chives.
2 Done	to Prepare Vinaigrette, Combine Oil, Vinegar, Mustard and Garlic in a Jar. Cover Tightly; Shake Vigorously.
3 Done	Drizzle Vinaigrette Over Salad and Serve It at Room Temperature.