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Crispy Homemade Tempura Batter Recipe

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Ingredients

Adjust Servings:

	3/4 cup cornstarch
	1/4 cup flour
	1 teaspoon baking powder
	1/2 teaspoon salt
	1/4 teaspoon pepper
	1/2 cup water
	1 egg slightly beaten

Nutritional information

138.7

Calories

11 g

Calories From Fat

1.3 g

Total Fat

0.4 g

Saturated Fat

46.5 mg

Cholesterol

402.4mg

Sodium

28.3 g

Carbs

0.5 g

Dietary Fiber

0.1 g

Sugars

2.5 g

Protein

76g

Serving Size (g)

Serving Size

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Crispy Homemade Tempura Batter Recipe

Name: Crispy Homemade Tempura Batter Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: : 3/4; : 1/4; : 1; : 1/2; : 1/4; : 1/2; : 1

Features:

Cuisine:

American

I mixed this up tonight to try it with sweet and sour chicken. It turned out really good! I then used what was left to batter some fish. That was excellent as well. Thank you for sharing this delightful recipe with us. It will be my go to whenever I want tempura!!!

30 min
Serves 4
Easy

Ingredients

Directions

Tempura Batter,I found this recipe on a cornstarch box in 1982 and what a great recipe. It is not only easy, but saves money not having to buy it ready made. use it for cut up vegetables, fish and onion rings.,I mixed this up tonight to try it with sweet and sour chicken. It turned out really good! I then used what was left to batter some fish. That was excellent as well. Thank you for sharing this delightful recipe with us. It will be my go to whenever I want tempura!!!,I was making korean stuffed peppers and had no tempura powder. This rescipe saved me time and money.

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Steps

1 Done	In Bowl Mix First 5 Ingredients; Add Water and Egg and Then Stir Till Smooth,.
2 Done	This Batter Is Enough For 4 Cups Vegetables or 1 Pound of Fish or Meat Cut Up.