Ingredients
-
2 1/2
-
1/2
-
1/2
-
1
-
1
-
1
-
1
-
2
-
1
-
-
-
-
-
-
Directions
Addie’s Favorite Peanut Butter Chocolate Chip Cookies,My most requested cookie recipe. I am unsure of the yield, but should be approx. 2 dozen. They are usually eaten from the cookie sheet before they are cooled.,These cookies are so yummy. Peanut butter and chocolate yum! I tried to use a little bit less of sugar and brown sugar. Thanks Kathy 🙂 Made for Name that ingredient tag game
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Mix Dry Ingredients and Set Aside. |
|
2
Done
|
Mix Butter and Peanut Butter. |
|
3
Done
|
Add Both Sugars, Cream Well. |
|
4
Done
|
Add Eggs and Mix Well. |
|
5
Done
|
Add Flour Mixture, Mix Well. |
|
6
Done
|
Fold in Chocolate Morsels. |
|
7
Done
|
Drop Dough from Rounded Teaspoons Onto Cookie Sheet. |
|
8
Done
|
Bake in Pre-Heated 375 Degree Oven For 10-13 Minutes. |
|
9
Done
|
Allow to Cool on Cookie Sheet 2 Minutes. |
|
10
Done
|
Remove to Cooling Rack to Finish Cooling. |
