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African Beans In A Tomato Sauce Mozambique

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Ingredients

Adjust Servings:
2 (15 ounce) cans red beans
1 large onion, chopped
3 tablespoons olive oil
3 medium tomatoes, chopped
1 tablespoon tomato paste
1 tablespoon garlic, chopped
1/4 teaspoon cayenne pepper
salt and pepper

Nutritional information

265.8
Calories
68 g
Calories From Fat
7.6 g
Total Fat
1.1 g
Saturated Fat
0 mg
Cholesterol
26.8 mg
Sodium
38.3 g
Carbs
10.3 g
Dietary Fiber
3.5 g
Sugars
13.3 g
Protein
239g
Serving Size

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African Beans In A Tomato Sauce Mozambique

Features:
    Cuisine:

    Another recipe I discovered on the website "World Hearth Circle of International Cooking." Sounds interesting.

    • 50 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    African Beans in a Tomato Sauce (Mozambique), Another recipe I discovered on the website World Hearth Circle of International Cooking Sounds interesting , Another recipe I discovered on the website World Hearth Circle of International Cooking Sounds interesting


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    Steps

    1
    Done

    Saute Onions and Garlic in Oil Until Onion Is Transparent.

    2
    Done

    Add Remaining Ingredients and Simmer For 20 Minutes.

    3
    Done

    Serve Over Rice.

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    Lawsin Lee

    Dessert diva known for her elegant and delightful sweet treats.

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