Ingredients
-
3
-
2
-
2
-
1
-
6
-
3/4
-
2
-
2
-
1
-
-
1/2
-
2
-
1/2
-
1 - 1 1/2
-
1/4
Directions
Amazing Solan Family Chocolate Cake (Aka 3-Hole Cake), This is a Swedish cake recipe; I got it from a dear friend who made it at several parties during college and always got rave reviews Now I’m the one who gets all the credit when I make it : ) My family loves it; I play the guess-the-secret-ingredient game (the vinegar) and no one ever has though they’ve guessed everything from peanut butter to cheese! I love it because it’s relatively healthy (no dairy, no eggs, low-fat), while it’s still amazingly moist and chocolaty and dense (You can make it even lower fat if you use only 1/4 C oil and sub 1/2 C applesauce) , I’m curious as to why 3 hole in the name of this cake?, Did this recipe for work for something Swedish Diversity Day It was a winner! used the original peppermint in the glaze and added a little vanilla to it too! Turned out awesome! Oh I also went the low fat version with applesauce so moist and delicious! I will definitely be doing this one again
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Instructions For Cake: |
|
2
Done
|
Mix Dry Ingredients Together in Large Bowl. |
|
3
Done
|
Mix Wet Ingredients Together in Separate Bowl. |
|
4
Done
|
Add Wet to Dry a Little at a Time, Stirring as You Add. |
|
5
Done
|
Pour Batter Into Well-Greased Bundt Cake Pan (well-Greased Is Key--This Is a Sticky Cake; use Pam With Great Results), Bake at 350 For 35-40 Minute. |
|
6
Done
|
Serving Suggestions: With Fresh Whipped Cream& Strawberries, or Drizzle With Warm Caramel or Kahlua, or Glaze With Mocha Glaze (or Some Combo Thereof!). |
|
7
Done
|
Instructions For Glaze: |
|
8
Done
|
Mix Dry Ingredients Together in Bowl. |
|
9
Done
|
Dissolve Coffee in 1 Tablespoon of Milk; Add Extract. |
|
10
Done
|
Whisk Coffee Liquid Into Dry Ingredients; Whisk Until All Blended and If Needed, Add 1/2 Tablespoon More Milk. |
|
11
Done
|
Use Glaze Immediately Over Cake. It Will Harden Quickly. |
