Ingredients
-
1
-
1/4
-
1/2
-
1/4
-
1/4
-
4
-
4
-
-
-
-
-
-
-
-
Directions
American Turkey Burgers,These are awesome burgers, not the dull flavorless turkey burgers your used to. Basic, easy and delicious.,Pretty good, but could use more seasoning. I added an extra 1/4 t. salt and could have used more. Ground pepper wouldn’t hurt either. The texture of the patties was very soft and need to be handled carefully to make sure they don’t fall apart, so I cooked in a skillet instead of grilled.
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Steps
|
1
Done
|
Mix Ground Turkey, Onion Powder, Garlic Salt and B.b.q. Sauce in Large Bowl. |
|
2
Done
|
Shape Into 4 Patties and and Put in Fridge Covered For 1 Hour. (this Helps Hold the Patties Together When Grilling). |
|
3
Done
|
Brush Burgers With a Little Olive Oil Before Placing on Grill. |
|
4
Done
|
Place Patties on Grill or B.b.q. Over Medium Coals. |
|
5
Done
|
Grill 7 to 9 Minutes on Each Side or Until Cooked Medium Well. |
|
6
Done
|
Top Each Patty With American Slices & Continue Grilling Until Melted. Fill Buns With the Works and Turkey Burgers. |
