Ingredients
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1
-
2
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4 - 5
-
-
12
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-
-
-
-
-
-
-
-
-
Directions
Anchovy Sauce With Cream and Oil, The description available will not allow me to write Tomato and Anchovy Sauce, but that is what it entails , The description available will not allow me to write Tomato and Anchovy Sauce, but that is what it entails
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Steps
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1
Done
|
Put the Sauce, Oil and Cream Into a Broad Skillet or Saut Pan. |
|
2
Done
|
Cook the Spaghetti in Salted Boiling Water Till Al Dente, Drain, Reserve a Little of the Pasta Water. |
|
3
Done
|
When the Spaghetti Is Almost Cooked, Warm the Sauce to a Simmer, Reduce It Just Barely, Tossing in the Spaghetti When It Comes to a Boil. Turn Off the Heat and Toss Thoroughly to Coat. Add Chopped Parsley If Desired. Taste and Correct For Salt and Pepper. |
