Ingredients
-
1
-
1
-
1/2
-
1/2
-
1/3
-
2
-
2
-
-
-
-
-
-
-
-
Directions
Antipasto Party Dip, I found this recipe on a grocery store flyer It’s very simple and is better when made ahead of time , Awesome dip! I made this for New Year’s Eve This is great with crackers, pretzels, veggies pretty much anything! used fresh chopped onion (about 3 Tbsps) in place of the onion powder I also subbed green olives for the black olives and it was great Next time, I will use both black olives and green olives Like most dips, this gets better the longer it chills, so plan ahead Thanx for sharing!, Awesome dip! I made this for New Year’s Eve This is great with crackers, pretzels, veggies pretty much anything! used fresh chopped onion (about 3 Tbsps) in place of the onion powder I also subbed green olives for the black olives and it was great Next time, I will use both black olives and green olives Like most dips, this gets better the longer it chills, so plan ahead Thanx for sharing!
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Steps
|
1
Done
|
Combine Sour Cream, Mayonnaise, Onion Powder and Garlic Powder. |
|
2
Done
|
Add Pepperoncini, Salami and Black Olives. |
|
3
Done
|
Stir Well and Refrigerate at Least 2 Hours. I Usually Serve With Butter Crackers. |
