Ingredients
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1
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2
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1/2 - 3/4
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Directions
Any Flavor Cake Mix Cookies,Very simple recipe to turn your favorite flavor cake mix into perfect cookies! (You know, the kind with a nice cracked pattern on top, and a tiny bit of almost under done center). We went on a diet so I no longer keep white flour in the house, however a single cake mix managed to elude me. I found it when I was looking for something to bring to church. Now I keep a cake mix for bringing cookies, it’s a lot less dangerous than a bag of flour! (Its best with a mix that has pudding in it for chewiness; you can also use the dry ingredients from your favorite from scratch recipe).,Can veg.oil be used instead of solid shorting when making cookies from cake mix,Super easy, tasty cookies! used white cake and sprinkled cinnamon and sugar on them. They were a big hit!
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Steps
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1
Done
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Toss All Ingredients Into a Bowl, Using Enough Crisco to Form a Stiff Dough. (i Found It to Take Less Time Than Pulling My Mixer Out, So I Mix by Hand). |
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2
Done
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Form Into Little Balls, Place on a Baking Sheet 2 Inches Apart, Gently Flatten the Balls, and Bake at 350f For 8-10 Minutes, Till Puffy, and Just Barely Golden Around the Edges. (they Do Spread a Little While Baking). |
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3
Done
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Remove from Heat, Cool 5 Minutes Before Removing to a Rack to Cool. (okay, I Didn't Use a Rack the Second Time, They Still Turned Out Great!) They Will Shrink Down a Little in Height and Form a Perfect Cookie! |
