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Anytime Pizza Casserole

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Ingredients

Adjust Servings:
1 lb ground beef
1 onion, chopped
1 tablespoon vegetable oil
1 teaspoon garlic powder
2 (8 ounce) packages shredded mozzarella cheese
1/4 teaspoon onion powder
1 (15 1/2 ounce) can spaghetti sauce
2 cups cooked macaroni
1 (4 ounce) package sliced pepperoni (prosage for vegetarians-yummy!)

Nutritional information

633.9
Calories
362 g
Calories From Fat
40.3 g
Total Fat
18 g
Saturated Fat
133.2 mg
Cholesterol
1231.6 mg
Sodium
27.2 g
Carbs
1.7 g
Dietary Fiber
9 g
Sugars
39 g
Protein
275g
Serving Size

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Anytime Pizza Casserole

Features:
  • Gluten Free
Cuisine:

Great idea. I added italian seasoning when i was layering it and I think it gave it a good flavor.

  • 65 min
  • Serves 6
  • Easy

Ingredients

Directions

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Anytime Pizza Casserole, My kids and I love this recipe! Very tasty and the variations are endless! Because this is like pizza; you can add whatever pizza ingredient you love! I add a little brown sugar to the sauce to cut back on acidity and I like to add minced garlic I received this through a recipe swap in 2000 from Sharon S Runyan , Great idea I added italian seasoning when i was layering it and I think it gave it a good flavor , This was a hit with my toddler, and with me too We are vegetarian and used meat substitutes Very yummy I’m probably going to try some variations that add vegetables into the mix


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Steps

1
Done

Brown Beef and Onion in Oil.

2
Done

Cook Until Onion Is Tender.

3
Done

in a Bowl, Combine Spaghetti Sauce, Garlic and Onion Powders.

4
Done

Mix Well and Combine With the Macaroni and the Beef and Onion Mixture.

5
Done

in a 2-Quart Casserole, Layer the Meat/Macaroni Mixture With the Shredded Cheese and Pepperoni; Ending With the Cheese.

6
Done

Bake, Uncovered, in a Preheated 350 Degree Oven For 30 Minutes or Until Hot and Bubbly.

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Raegan Gomez

Spice whisperer known for her bold and aromatic dishes that burst with flavor.

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